Arummi Spreads Kindness During Ramadan: Healthy Cashew Milk for Those in Need

In the spirit of giving during the holy month of Ramadan, Arummi Cashew Milk has initiated the “Arummi Berbagi Manfaat.” Through this program, Arummi donates its cashew milk products to social foundations, orphanages, and shelters to provide a healthy beverage option for those in need.

Ramadan is a blessed month when we are encouraged to increase social awareness by sharing with others. This initiative is not only aimed at helping those less fortunate but also at strengthening bonds of brotherhood and spreading joy. Through the distribution of nutritious food and beverages, Arummi hopes to contribute to the health and well-being of the community members who require proper nutrition during fasting.

As the first locally produced cashew milk in Indonesia that is low in calories and sugar, Arummi Cashew Milk is the ideal choice for maintaining health during Ramadan. This product contains unsaturated fats, vitamins, and minerals that help support heart health, boost energy, and promote overall well-being as part of a balanced diet.

Raja Aulia Rezza Abdalla, Co-Founder and Chief Operating Officer of Arummi Foods, stated, “The ‘Arummi Berbagi Manfaat’ is an initiative we run as part of Arummi’s commitment to providing wider access to healthy products, especially for those in need. We aim to offer goodness not only in taste but also in health benefits. We hope this initiative will impact those in need and inspire more people to share during this blessed month.”

“Arummi Berbagi Manfaat” is a collaboration between Infobrand and various brands. Arummi also distributes its assistance through Scholars of Sustenance (SOS) Indonesia and Food Cycle Indonesia to extend the benefits to a broader community. With support from various stakeholders, it is hoped that more people can enjoy the advantages of high-quality products, including Arummi Cashew Milk.

As a company committed to sustainability and community well-being, Arummi Foods continuously strives to innovate products using locally sourced ingredients that contribute to health. The commitment upheld through the “Arummi Berbagi Manfaat” is a tangible manifestation of this dedication.